We had the family around for our Diwali feast following the Remembrance Day parade. After a selection of shop bought starters, we served up Ox cheek Rogan Josh, roasted Aloo Gobi and Haleem
Plus steamed basmati rice, black pepper chicken, pig cheek Vindaloo and Anjum Anands edgy peas. Still two day left of Diwali if you want to treat yourself to something spicy.