Hi everyone

[stevejet66]

Names steve from wolverhampton, well Just outside nearer the country. cooked curries for 20year's and still learning, but thats whats cook's do. Little busy trying to run my own business so im having to drag myself away and have a break from work a little. but there you go, hopfully i can offer a few interestnig things in time. ive already tried a recipe from this site and at the moment first go was 100% curry, spot on. As a little history to the username the ham is im actually a licensed radio ham. nothing to do with sliced ham, lol.
cheers for now
steve.

[joshallen2k]

Thought it was because you liked ham curries!

Welcome aboard. Which recipe did you try?

-- Josh

[stevejet66]

Hi josh and thanks for the welcome, the base sauce was ashoka from the quay, brilliant, but i will post an add on to it tommorow which is very simple. so keep them peeled. im posting my first bit on here.