Just brought my first jar of the famous/infamous Mr Naga today, I have yet to decide how to put it to it's best use but it gets plenty of thumbs up on here so I'll work it out.
In the mean time I also came across this bottle of mango chili sauce, I don't know if anyone is familiar with it but it packs a lovely punch.
I will add a bit to the next Madras I will make...
