If you like a HOT Chutney.
Try this one
1 Tbs cumin seeds ground
1 Tbs chilli seeds ground
2 tbs sugar
1 tsp salt
juice of a 2 lemons
Juice of 1 Lime
Combine the ingredients in a serving bowl, giving it a really good mix
Put in the fridge in with cling film over the top and leave over night.
If you put into a airtight jar it will last a few weeks
in our house its all gone after a few days
So now I treble up the recipe!!
Topic: Jeera Chutney ( 4,541 )
