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Topic: What's for dinner, Josephine? ( 688,050 )
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Peripatetic Phil
Genius Curry Master
Contributing member
Posts: 8,532
Location: Trezaise, Cornwall
Re: What
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Reply #1320 on:
August 25, 2020, 09:58 AM »
I have to say, my recent chicken-on-the-bone curry (leg and thigh, chopped through the bone into curry-sizes pieces) was an outstanding success. Pre-cooked
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Bob-A-Job
Head Chef
Posts: 226
Location: Bradford
Re: What's for dinner, Josephine?
«
Reply #1321 on:
October 10, 2021, 03:15 AM »
And there you have it, Onions has it and Phil is correct, it doesn't come up in the Search, even with correct name.
It was last week but as I intended to post it then, I will now.
Large Garlic Naan with Chicken Tikka (plenty of gravy).
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Onions
Elite Curry Master
Global Moderator
Posts: 1,371
Location: London
Re: What's for dinner, Josephine?
«
Reply #1322 on:
October 10, 2021, 12:48 PM »
Looks great, Bob-A-Job! Extra gravy FTW
CTM confession: I never make my own, but I occasionally order one in, and then fry it all up with a load of green chilli. It takes it up a level, with the all-pervading sweetness of the sauce punctuated by random bursts of heat.
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