Having received the news that I need to eat low carb, high fat for the next couple of months to try to rein in my blood sugar levels, I started to think that curries themselves probably fit the bill. OK they have onions within, but being mostly oil, water and spices, I think I can get away with a little bit of carbs from the onion.
What has me really scratching my head is what I could put on the side, as a curry with no rice or bread does not seem very appealing. What low carb side dish would you serve up to go with a nice oily curry?