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1
Curry Videos / Re: One hour base sauce
« on: March 06, 2011, 07:25 PM »
Hi Razor
Maybe this may help with the sweetness you are looking for?
http://www.curry-recipes.co.uk/curry/index.php?topic=2491.0
Maybe this may help with the sweetness you are looking for?
http://www.curry-recipes.co.uk/curry/index.php?topic=2491.0
2
Curry Base Chat / Onions,,,How important
« on: March 06, 2011, 05:56 PM »
Hi guys/gals
How important is the variety of onion in a base or curry?
What type do members prefer?
Do we know?
Do we assume that our local supermarket buys the same variety week in week out or whats the cheapest that particular week at the wholesalers?
Would it make any difference to the final taste.
Regards Chilli
How important is the variety of onion in a base or curry?
What type do members prefer?
Do we know?
Do we assume that our local supermarket buys the same variety week in week out or whats the cheapest that particular week at the wholesalers?
Would it make any difference to the final taste.
Regards Chilli
3
Cooking Methods / Re: Vegetable Oil
« on: December 09, 2010, 08:10 PM »
Yes, I agree. Supermarkets own brand for me too.

4
Talk About Anything Other Than Curry / Re: HELP please! -Vegetarian alternative to turkey -
« on: December 08, 2010, 11:36 PM »
Saag Aloo, plain veg curry (Madras Hot)and a naan. That should keep him sweet.
sinful no meat. 
Does anybody have recipes from Prashad in bradford? Vegi BIR.


Does anybody have recipes from Prashad in bradford? Vegi BIR.
5
Talk About Anything Other Than Curry / Re: GARLIC WARNING!!
« on: December 01, 2010, 11:12 PM »
Yes I agree. I've seen this happen before. But i'm not tellin her
6
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Razor's Curry Base
« on: December 01, 2010, 11:09 PM »
Hi Razor
Yep I agree, G/M depending on brand east end or rajah can make a differance. Some use alot of cinnamon which like you say can kill a good gravy.
As for the weekends curry, made my trusty Madras and the other half love it.
It's funny though I can make what I think is the same curry from one week to the next exactly the same, yet she tells me they taste different?
mmmmmm.
Chilli
Yep I agree, G/M depending on brand east end or rajah can make a differance. Some use alot of cinnamon which like you say can kill a good gravy.
As for the weekends curry, made my trusty Madras and the other half love it.
It's funny though I can make what I think is the same curry from one week to the next exactly the same, yet she tells me they taste different?


Chilli
7
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Razor's Curry Base
« on: December 01, 2010, 10:32 PM »
Hi Razor
Did ya base at weekend, nice and easy. Great. .I talked about veg in other bases and have to honest not using any didn't make any differance to the final curry I made.
So cheers for that, makes the base simpler. ;D
With regards to the spices you used, do you think that only using 0.25tsp of Garam Masala is addequate for such a large amount of liquid or gravy in the final product?
Chilli
Did ya base at weekend, nice and easy. Great. .I talked about veg in other bases and have to honest not using any didn't make any differance to the final curry I made.
So cheers for that, makes the base simpler. ;D
With regards to the spices you used, do you think that only using 0.25tsp of Garam Masala is addequate for such a large amount of liquid or gravy in the final product?
Chilli
8
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Razor's Curry Base
« on: November 27, 2010, 07:13 PM »
Hi Razor
Its now time to try your base sauce.
Been here many times tkinking of what to try next, so spent this avo cookin up your base for tonights feast.
Interesting to note there's no veg as such which is new to what others use, and me to be honest. So thats what drew me to try yours. ;D
Would BIR's/TA's use the veg for flavour or to bulk up? Tonight will tell.
Will post my result. Cheers for the recipe. ;D
Its now time to try your base sauce.

Interesting to note there's no veg as such which is new to what others use, and me to be honest. So thats what drew me to try yours. ;D
Would BIR's/TA's use the veg for flavour or to bulk up? Tonight will tell.
Will post my result. Cheers for the recipe. ;D

9
Talk About Anything Other Than Curry / Re: Virus/Tojan Help Please!!!
« on: May 25, 2010, 01:24 AM »
Hi, I know exactly how you feel, spending hours trying to get the pc back to normal.
I have used Mcafee in the past and there tech guy told me to download the latest sdat file and scan in dos. Did the trick but takes hours scanning.
After that performance binned Mcafee and now use the free AVG and Spybot. No problems up to now, fingers crossed.
Chilli
I have used Mcafee in the past and there tech guy told me to download the latest sdat file and scan in dos. Did the trick but takes hours scanning.
After that performance binned Mcafee and now use the free AVG and Spybot. No problems up to now, fingers crossed.

Chilli
10
Starters and Side Dishes Chat / Re: Bhaji Help
« on: December 14, 2009, 09:08 AM »
Forgot this 
I also added some shredded potato to the onions as well.

I also added some shredded potato to the onions as well.
