Hello everyone, very glad to be a part of this forum - looks like just what im after. I have recently moved to NZ after spending the last 8 years living in Portsmouth where I was spoilt with fantastic curries. Im now finding it very difficult to find a good curry house in my new country, can anyone recommend a decent Indian in Auckland?

I have decided in the mean time to put my cooking skills to the test, very interested in making some tasty curries with a nice heat. Has anyone ever made a Dharjeeling? My fav Curry house in pompey used to do it, was a dry curry that came with a seperate sauce you added to suit your prefrence.