Hi Parker

Maybe there's more than one of these vids in the series but this one does not include a vegetarian dish.It does however use a two stage base. This vid is now 16 years old and methods/ ingredients have moved on however the simple chicken tikka masala always goes well.

Hi josh

The Video is approximately 40 mins long.

Joined in august but this is only my second post having messed the first one up a couple of days ago.Been cooking various curries for years but never realised the interest of so many non chefs which makes the site so interesting.Anyway as i said in my firstpost i found a lost video last year whist moving house.This was purchased in 1993 at Birmingham good food show and shows in detail along with commentry on how BIR food was produced in the early years.The video is entitled  'The Balti Kitchen' and shows the making of the Base sauce,Pre cooked chicken.Balti chicken,CTM, Pilau Rice and Nan Bread.The Chefs Name is Sarbajit Singh,does anyone know him? I've put the vid onto dvd and hopefully i can get it on this site.In the meantime i'll try and find time to list the recipe for the base.

Happy Days!

Hi to all
great site with plenty of info. I need a bit more free time to contribute some info that i have gathered over the years but i,ll do my best.What might be of interest to members is whilst moving house in july 2008 i uncovered a lost video called 'The Balti Kitchen'that i bought in 1993 at the good food show in Birmingham.It shows in detail along with commentry how to make the base sauce,pre-cooked chicken,balti chicken,chicken Tikka, CMT ,Pilau rice and Nan bread. the chefs name is Sarbajit Singh, don't know if anyone has heard of him. I've copied the video to dvd so if admin want's a copy he could maybe put it on this site for viewing.let me know. in the meantime i'll try and find time to list the base sauce preparation.

Happy cooking and as the video states "You can,t go faulty with a Balti"