Hello all,

Great site.

If you Wait Out on this topic, i did have the recipe for one or two of the various types of kebab sauce they use up here in glasgow, one was a basic red chilli sauce (very simple to make if i remember), and the other was a kind of thicker sauce with a bit of texture to it (bit trickier to make).
Anyway will look for them just now, and let you know if i find them.

Chris.