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Messages - speres

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Vindaloo / Re: Restaurant gravy and vindaloo
« on: July 11, 2009, 10:23 AM »
Curry King,

Thanks for the recipe, this has been my best attempt yet at a BIR curry (and I have been trying for while),bloody brilliant. I live in NZ now and the restaurants just aint the same.........   good on yer cuz!

   

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