Sorry to ressurect a post that is nearly 7 years old, but I just tried this and it was excellent.
I used a base of my own, made in a pressure cooker, and added some lemon juice at the end, but otherwise stuck to the recipe.
I agree with the serving size of "1-2
I used a base of my own, made in a pressure cooker, and added some lemon juice at the end, but otherwise stuck to the recipe.
I agree with the serving size of "1-2