And also whats the base gravy and spice mix recipe. Thank you.
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#2
British Indian Restaurant Recipe Requests / Re: Lamb Shatkora
July 06, 2019, 03:54 PM
Hellooo all,
Are you supposed to use the peel, the pith or the flesh less the seeds of satkora in.a curry?
And should it be precooked?
Are you supposed to use the peel, the pith or the flesh less the seeds of satkora in.a curry?
And should it be precooked?
Pages1