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1
Cooking Methods / Re: The Tilted Pan
« on: August 17, 2025, 04:09 PM »
Thanks Bob. Is this gnger balti chicken on the site?

2
Cooking Methods / Re: The Tilted Pan
« on: August 16, 2025, 03:22 PM »
Quote from: Kashmiri Bob on August 13, 2025, 11:07 AM
Balti chicken (ginger) and basmati rice.



Rob

This looking particularly divine, Rob.

3
Lets Talk Curry / Re: BIR 1983
« on: January 09, 2025, 02:00 PM »
Quote from: Kashmiri Bob on January 06, 2025, 11:20 AM
The Stranglers were still touring. Perhaps they still are.
Rob :)

Looks like it Rob  :wink:


4
Biriani Dishes / Re: "Cull yaw" (culled ewe) biryani
« on: November 29, 2024, 03:24 PM »
Sounds tasty Phil, nothing wrong with Big Chunks of Meat. Is culled yaw the Cornish language term for it? I wonder if my east London butcher would have heard of it!

5
Pictures of Your Curries / Re: Shababs Balti chicken
« on: November 29, 2024, 03:13 PM »
Fantastic photos Rob, mouthwatering. Except the Japanese garden perhaps  :) 

Was that last one the balti/spinach chicken too? - the saucet looks a bit darker.

6
Talk About Anything Other Than Curry / Re: OT — chicken karaage
« on: October 07, 2024, 02:33 PM »
Nothing wrong with a good ole sausage sarnie though!  :like:

7
Talk About Anything Other Than Curry / Re: Food hygiene ratings
« on: October 07, 2024, 02:31 PM »
Quote
Waltham Forest had the highest percentage of institutions rated 0 or 1

Blimey! That's me  :omg:

"Would you care for rat...?"


8
Pictures of Your Curries / Re: Japanese curry
« on: October 02, 2024, 06:23 PM »
Quote from: Kashmiri Bob on September 29, 2024, 07:41 PM
like on here.

Exclusive is certainly one word to describe it  :mute: :angry:

Congrats on the membership though. Will you be able to share recipes here?

9
Pictures of Your Curries / Re: Rik's Roast Onion Paste/Base
« on: September 24, 2024, 03:07 PM »
Hey, that's the same as e.g. The Railway Bell, South Woodford, does...
Quote
Freshly hand-battered cod fillet, chips and tartare sauce with mushy peas

Well, apart from the £12.04 price difference, of course...  :omg: :smile2:

10
Pictures of Your Curries / Re: Rik's Roast Onion Paste/Base
« on: September 21, 2024, 04:35 PM »
Quote from: Kashmiri Bob on September 20, 2024, 02:04 PM
I forgot to buy a can of garden peas.  It needs the peas next to the chips.

Rob :)

And a fried egg. "Egg and chips. Egg, beans and chips. Egg beans, chips, and curry. Three teas, one without." I'd go to that caff!

Fantastic looking curries KB  :like: 

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