That's a good idea, asking the guts to tell me wat the taste difference is. Thanks x
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#2
Trainee Chefs / Beginners Questions / Re: Jaljushi?
October 03, 2013, 08:23 AM
Ye
Quote from: Unclefrank on September 30, 2013, 09:18 AMYes indeed I have, now I want to cook it at home! 😩
So you haven't tried one yet?
#3
Trainee Chefs / Beginners Questions / Re: Jaljushi?
September 30, 2013, 05:04 AM
When I've trawled the internet, the best I can find is a review that refers to it as being somewhere between a madras and a vindaloo, other than that it just shows menus with it listed.
#4
Trainee Chefs / Beginners Questions / Jaljushi?
September 29, 2013, 11:32 AM
Can anyone help with a recipe for Jaljushi or where I might find one?
#5
Just Joined? Introduce Yourself / Newbie with a love of cooking good curry
September 29, 2013, 11:21 AM
Hi everyone. I love curry. I love cooking curry and they are delicious when home made. I'm currently trawling the web trying to find a recipe for Jaljushi, can anyone help? 
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