Hi all, I have spent the last 20 years eating curries from all around the UK and making pretty rubbish ones at home!

decided to finally research it properly, learn about base sauces etc and found my way here! I have made Darth's base and madras. It was fantastic! I managed to turn an otherwise clean kitchen into a turmeric stained bomb site, but it was worth it!

Looking forward to trying a few more and then experimenting myself.

Simon