Show Posts

This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.


Messages - rickking

Pages: [1]
1
Madras / Re: THE MADRAS 100% CLONE (OF MY LOCAL BIR).
« on: July 10, 2007, 05:29 PM »
Thanks guys. I'll take a look at the supermarket. Not sure if they sell it in Canada, but i'll look in the italian sauce section. Might they go with a different name or will it say "passata" on the bottle?

2
Madras / Re: THE MADRAS 100% CLONE (OF MY LOCAL BIR).
« on: July 09, 2007, 04:01 PM »
What is passata? is it a powder (because it mentions it in grams)? I have searched on this site and google and people say it is sieved tomatoes? So can I just take canned tomatoes and sieve it (the tomatoes only that is)? Just wandering what technique is most common.

Thanks!

3
Just Joined? Introduce Yourself / Hello from Canada!
« on: July 09, 2007, 02:01 AM »
Hi everyone! I'm living in Canada and am glad I found your site. My mouth waters looking at the various recipes and photos. I am trying my first recipe from this site tonight (a curry base) and will make a dish using it tomorrow. I'll let you all know how it goes. ;D

4
Breads (Naan, Puri, Chapatti, Paratha, etc) / Re: CA's Naan Bread (Illustrated!)
« on: July 02, 2007, 03:55 PM »
I really have to try these. Thanks for the recipe

Pages: [1]

  ©2024 Curry Recipes