For you SS  - Bah Humbug



I also did a mushroom bhaji alongside 

cslgirl

Other than spamming the forum, what do you think you are achieving by posting the exact same pic one week after posting it the first time?

LOL, too many beers! Spamming.. what with a Dansak? Errr ok. 

Started the cooking marathon about midday, finished around 5pm lol ! 

Chicken tikka dansak as per recipe instructions.  It was delicious!!  Will definitely be making again as I have lots of dal ready to go now.  Thanks for a wonderfully tasty recipe!

cslgirl

You could also try popping your tikka on a piece of foil, then putting them under a grill which has been pre-heated at the highest temperature it will go. Just give them a couple of turns whilst cooking and keep an eye on them.

Thanks Stephen. Will try this next time.  There is so much information on this website I don't think I have read even a quarter of what's on here yet 

Quote from: cslgirl on August 01, 2010, 04:12 PM

Thanks

Although Bilston may be a bit far as I am on the Isle of Wight  ;D

Have ordered some from Ebay which should be arriving this coming week and then it's curry time !

Hi,
I lived on the island for 15 years and I know it is a desolate place for spices, Easyweigh were ok but not great,
I used to use Spicesofindia, free delivery if you spend over ?30, and no rip off charges to post to the island,
Mick

I saw spicesofindia when I did a seach online so will give them a go when I need a refill.  Have lived here for nearly a year now and love it although I do miss Waitrose.