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Messages - Burygas

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Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: New Base Gravy from visit to Saffron
« on: February 05, 2010, 03:30 PM »
Hi

People.

I have just made this base,the oil has separated lovely,although it took longer than 30min,around 1 and a half hour simmering.

Do i stir the oil  back in to the base sauce to seperate into pots for freezing ???

Peter

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