AI Summary
The discussion revolves around methods for freezing coriander, with one user suggesting using a silicone muffin mold to freeze chopped coriander in water, while others share their experiences of freezing it in sandwich bags. Some users express concerns about the texture of defrosted coriander, noting it becomes limp, while others share alternative methods and personal preferences for using frozen coriander in cooking. Overall, there is no consensus on the best method for freezing coriander, as opinions vary widely on texture and usability after thawing.
0 Members and 1 Guest are viewing this topic