Must be a weight watchers portion, a bit light on the pork pie. ;D
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#92
Trainee Chefs / Beginners Questions / Re: Saving recipies
August 09, 2016, 03:05 PM
Oh, yes, I see what you mean Phil, ;D
Les
Les
#93
Trainee Chefs / Beginners Questions / Re: Saving recipies
August 09, 2016, 08:51 AMQuote from: Zibahimra on August 09, 2016, 07:35 AM
I can not believe that this is a very good answer,
This is not the best way to get help my friend, Gav Iscon's answer is a valid one.
#94
Talk About Anything Other Than Curry / Re: England's chances of winning Euro 2016
July 01, 2016, 10:31 PM
+1, hope they go on to win it,
#95
Talk About Anything Other Than Curry / Re: England's chances of winning Euro 2016
June 27, 2016, 09:56 PM
England really are shite. They deserved to lose. As for that cripple Rooney, Professional Footballer, my arse.
#96
Talk About Anything Other Than Curry / Re: Referendum on Britain's membership of the EU
June 24, 2016, 09:54 AM
We survived before the EU, and we will survive now, that's who we are. But will we get our
#97
Talk About Anything Other Than Curry / Re: Referendum on Britain's membership of the EU
June 22, 2016, 02:03 PM
Either way, what difference does it make to us peasants. It is said that this country would save
#98
Talk About Anything Other Than Curry / Re: Tom yam gai -- request for recipe
June 12, 2016, 07:47 PM
Good on you Phil, It can only get better from here on in,
Water chestnut's sounds like a good idea, after all a recipe is just a guide, not the bible.
Water chestnut's sounds like a good idea, after all a recipe is just a guide, not the bible.
#99
Talk About Anything Other Than Curry / Re: Tom yam gai -- request for recipe
June 12, 2016, 08:56 AMQuote from: Phil [Chaa006my lack of knowledge, expertise and experience are a major contributor to my failure to re-create it properly, whence my idea of sending it to Am to see if she thinks that it should work ...
** Phil.
Don't look at as a failure Phil, but a learning curve, Us amateur home cook's can't be expected to get it right every time, I know, I didn't. I suspect next time you will do a lot better. Anyway happy cooking.
#100
Talk About Anything Other Than Curry / Re: Tom yam gai -- request for recipe
June 11, 2016, 10:43 PMQuote from: Phil [Chaa006And in the meantime I plan to send the recipe to Am, a former restaurateur and Thai chef who works part-time at the hotel, to see what her comments are on it.[/edit]Sorry that it didn't work out for you Phil. But it will be interesting to hear what comments Am makes about this recipe. This woman is supposed to be a fully trained chef.