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Messages - Ramirez

#81
That looks scrumptious. The Madras is a lovely colour and consistency. Chewy's base is lovely isn't it?
#82
That looks fantastic. I like the authenticity of the tin foil trays and plastic tub for the raita.  ;D

As Ian says, what recipes did you use?
#83
Pictures of Your Curries / Re: Mix kebab roll
January 28, 2012, 06:27 AM
Looks lovely - nice post.  :)
#84
Quote from: Phil (Chaa006) on January 27, 2012, 11:52 PM
I almost never use curry powder, Mark, although I did make a curry a couple of months ago that used nothing but, and it was fine if a bit bland.  My normal spices are ground chilli (degghi mirch and/or Kashmiri mirch), cumin and ground fenugreek, but for a greater depth of flavour I augment the chilli with Bassar curry masala (which is about as unlike a normal curry powder as you can get).

** Phil.

No ground turmeric or coriander, Phil?
#85
Lets Talk Curry / Re: Cooking Lessons with Az
January 24, 2012, 10:00 AM
Hmmm - another post in this thread has gone missing.... ???

Anyway, regarding photos and video, I am definitely hoping we can do this. It would be great to get a video of Az cooking a madras or something.
#86
Talk About Anything Other Than Curry / Re: Kettles!
January 23, 2012, 11:55 AM
I don't really have any recommendations, but I completely agree with you. I feel the same about toasters as well.
#87
Lets Talk Curry / Re: Cooking Lessons with Az
January 23, 2012, 08:19 AM
Quote from: George on January 22, 2012, 10:59 PM
The only person left posting it is you, given I always intended to remove my short term, wholly relevant, comments. I suggest you do the same. Also, are you suggesting that Razor is talking rubbish or that personal safety when getting together with strangers, is of no concern?

Wholly relevant? In the other thread wherein I suggested that, aside from the thread starter, only Stew should rename or delete the thread, you blew up and started going on about a Star Chamber and how you no longer rate my opinion (I see you've also deleted that post, as well as the ones you made in this thread).

Quote from: natterjak on January 23, 2012, 07:00 AM
So you're happy to abuse your moderator powers (which you promised to only use for the purpose of deleting spam) to remove your own inflammatory postings which you believe you have a right to make regardless of their relevance to the thread? This behaviour is called trolling George.

Agreed.
#88
Lets Talk Curry / Re: Spice mix storage/tins/trays
January 22, 2012, 12:46 PM
LOL..nice one.

Can't beat a bit of Marmite - I love the stuff!  ;D
#89
Lets Talk Curry / Re: Spice mix storage/tins/trays
January 22, 2012, 11:29 AM
I use 'Lock & Lock' food containers - air-tight and easy to dip your spoon into: http://www.spicesofindia.co.uk/acatalog/Lock-and-Lock-Food-Containers.html
#90
Nice post! End result looks lovely.