Quote from: Cory Ander on February 07, 2008, 11:49 AM
..at least you're still young Bobby..time's on your side mate! 

Now a year older than yesterday though !

  ;D

Takeaway great. Sunderland - mmmmmm.

Go for it.

Mag

I'm not 100% sure, but I read somewhere that some recently imported brands of GM vegetable oils contained a large amounts of Soya. I wonder if it was this that created the bad smell/taste.

SnS  ;D

Quote from: Mag1973 on February 03, 2008, 11:54 PM
Result- Not what my local BIR serves up but I think that was down to my playing with the Madras recipe to get it to 4 portions without actually putting 4X the spices in there.It was however very very very nice and I'm sure that once I get the correct amount of spices for the portions it will be spot on.

I think the moral of this story is don't think that every oil tastes the same when heated.

Thanks for the recipe smokenspices I'll certainly be making more of this. ;D ;D ;D

Great report - many thanks.

I'm real glad you got there eventually. Many would have given up on their first attempt and then blamed it all on the recipe. 10/10 for perseverance.

Peculiar about the PRIDE oil though. Personally never heard of it. Do you know what type of veg oil it is? Does it say on the label?
Really is amazing that any cooking oil could be that disgusting.  Perhaps just a bad batch?

Regards

SnS  ;D

ps There are a number of Madras recipes on this site in which the Saffron gravy could also be used. Have you seen Ast's recipe on this thread?

Is your Pride oil pictured on this link http://www.westmill.co.uk/products/brands/pride/pride_home.html

Thanks for that bitchinsahsa. Foodtube now added to favourites list.

SnS  ;D

Quote from: pdtnc on February 03, 2008, 07:38 PM
No Nagas, not yet, maybe next year...

Seems a waste of Habs on flies, does that really work?
How about Spider Mites?

Each year I always have a massive surplus of chillies (end up giving them away) so using 3 habeneros is nothing compared to losing a whole greenhouse full of chilli plants. You can also use really hot chilli powder mixed with water.

Yes it really does work (also add a couple of drops of washing up liquid into the solution). Most commercial insecticides will damage young chilli plants, which is why I use this method.

Not sure about spider mites but I can't see why not.

If you want any Dorset Naga seeds drop me a personal e-mail.

Regards

SnS  ;D

No Dorset Naga's yet then?

If I get whitefly or other bugs on my young chilli plants, I spray then with a solution of 2 to 3 habenero chillies blended with a little water (strained). It burns the crap out of em and doesn't harm the plant's sensitive leaves.

Regards

SnS  ;D

Quote from: pdtnc on February 03, 2008, 01:05 PM
Hiya...
Interested in Chilli growing and spicy food...
Thought we'd try this place for some recipes
Hello to all

Likewise. What chillies do you normally grow?

Welcome to the forum.

SnS  ;D

ps: Whereabouts in Yorkshire. Not near Tadcaster are you?

This is interesting. You've got 6 hours to decide whether the purchase is what you expected - or you are entitled to a full refund. (PURCHASE not purchse)

Item 5 is also interesting. What the hell is "pre-determined time". These are not legal terms of purchase.

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Quote from: George on February 03, 2008, 01:41 AM
Whilst you have to pay for a registered trademark or patent, I believe copyright is automatic and doesn't need to be registered or paid for.

In that case it would be interesting to know how much information he's taken off this site.