I really wish I knew, J2K.  There was a time when I would swear by the Agra in Whitfield Street, but it's now owned by the next generation and seems to have completely lost the plot.  Over to others, I'm afraid.
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** Phil.

I've only been offered the choice of curry sauce or vegetable curry as an integral part of a BIR biriani in one location (Yak & Yeti, Truro) and even there I missed the opportunity to accept the curry sauce.  Almost invariably, in my experience, a BIR biriani is accompanied by a vegetable curry (which I invariably leave).
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** Phil.

Quote from: Secret Santa on December 11, 2024, 10:19 AMI'd laugh but my face is in a constant state of torpor for the same reason.

You need to munch on some Pringles more frequently, Santa ...

Quote from: Secret Santa on December 10, 2024, 07:57 PMI can barely remember, or even find, stuff I've posted a couple of weeks ago sometimes.

Classic symptoms of a diet with inadequate salt and ultraprocessed-food content !

The Oriental version (in a tin) or the cubes, Livo ?  I use the former but not the latter, preferring the chicken stock pots for western chicken dishes.
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** Phil.

Quote from: livo on December 09, 2024, 10:02 PM
it wouldn't be too difficult to whip up a homemade lamb stock

Agreed, which I invariably do.  But it always includes a Knorr lamb stock pot, because they are so d@mned good !
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** Phil.

"What fraction" remains unanswered, Santa ...

"Concentrated lamb stock (66%)(water, lamb)" is hardly "ultra-processed junk", dear boy ...  If you look at the ingredient list again, tell me honestly what fraction you identify as "ultra-processed junk".
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** Phil.

I must admit, I was not particularly impressed when I tried Kallo, but to answer my own question in re Knorr stock pots :

Quote
Ingredients:

   Concentrated lamb stock (66%)(water, lamb),
   salt,
   palm fat,
   sugar,
   yeast extract,
   flavour mix [flavourings, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate)],
   potassium chloride,
   gelling agents (xanthan gum, locust bean gum),
   garlic,
   herbs (rosemary†, thyme†, parsley†),
   carrots†,
   sunflower oil,
   onion juice concentrate†,
   caramel syrup,
   maltodextrin,
   parsley roots†.

† Sustainably grown

Looks pretty good to me ...
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** Phil.

Could you do the same for Knorr stock pots, Santa, without which I cook virtually nothing (including cull yaw biriani) savoury at all ...