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Messages - h4ppy-chris

#551
thanks you two, let us know how it turns out for you. i had mine last night really good, think i will add 1 green chilli next time.
#552
welcome walleye, try ground almond powder or just leave the coconut out.
#554
Nothing was aimed at you guy's with out you this forum is dead, i did not start this topic of.
look at it from some one new and reading this?
#555
Quote from: Stephen Lindsay on November 26, 2012, 10:28 PM
Quote from: h4ppy-chris on November 26, 2012, 10:23 PM
Quote from: Stephen Lindsay on November 26, 2012, 09:54 PM
Maybe I'm missing something but I didn't take it like that at and actually found it quite interesting but then I'm like that about stats anyway  ::)

hmmm 1500 posts

That feels like you are having a dig at me Chris?

then you will know where i am coming from?
#556
Quote from: Secret Santa on November 26, 2012, 10:17 PM
Me either. Calm down chris.  :o

hmmm 1661 posts
feel it from me?///???
#557
Quote from: Stephen Lindsay on November 26, 2012, 09:54 PM
Maybe I'm missing something but I didn't take it like that at and actually found it quite interesting but then I'm like that about stats anyway  ::)

hmmm 1500 posts
#558
Why are you even putting a post up like this? Why not do a post showing a curry that you have made?
Sorry George, but me, with a mere 200+ posts on here, I do feel offended!!
If this is the way the forum is run then I will cease from posting!!
#560
Now this i have to make, thanks for taking the time to put this up CH.