That looks amazing! Really rich and tasty looking 
Loving that serving bucket too. Can't wait for your next efforts
Loving that serving bucket too. Can't wait for your next efforts
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#52
Pictures of Your Curries / Re: Tandoori Pork Seekh Kebabs
January 27, 2015, 05:46 PM
They look amazing. Your efforts sure paid off. Hope your daughter enjoyed making/ tasting them too
#53
Pictures of Your Curries / Re: OnionBhaji and Tandoori
January 27, 2015, 06:32 AM
You don't have to cook them till they are frazzled but they do taste great. I will try a few more recipes though. Not one to pass up on a bit of cooking
#54
Pictures of Your Curries / Re: OnionBhaji and Tandoori
January 26, 2015, 07:37 AM
They look great Chewy. I love onion bhajis.
Mushroom Mike...This is my go to recipe.
http://www.theguardian.com/lifeandstyle/wordofmouth/2013/nov/13/how-to-make-perfect-onion-bhajis
Lou
Mushroom Mike...This is my go to recipe.
http://www.theguardian.com/lifeandstyle/wordofmouth/2013/nov/13/how-to-make-perfect-onion-bhajis
Lou
#55
Lets Talk Curry / Re: Spice tasting trials
January 16, 2015, 11:40 AM
I have used a few mix powders but I find Abdul's 8 spice suits my taste the best.
Also Naga which Chaat masala do you use. I have some in (Shan is the brand I have) I want to have a go at Chicken Chaat and wondered how else I could use the mix and what flavour it adds. I haven't opened the box yet
Cheers!
Also Naga which Chaat masala do you use. I have some in (Shan is the brand I have) I want to have a go at Chicken Chaat and wondered how else I could use the mix and what flavour it adds. I haven't opened the box yet
Cheers!
#56
Lets Talk Curry / Re: Tomato puree or tinned tomatoes
January 16, 2015, 11:26 AM
I have tried it with puree and it's just too metallic for me so I use blended tinned tomatoes usually 2 tablespoons.
Lou
usually 2 tablespoons.Lou
#57
Pictures of Your Curries / Re: Vindaloo Night
January 08, 2015, 01:28 PM
That looks really tasty
#58
Pictures of Your Curries / Re: Friday Curry Night - Chicken Vindaloo and Garlic Naan
December 28, 2014, 06:06 AM
That food looks SUPERB Andy. Yum!
#59
Talk About Anything Other Than Curry / Re: Crimbo
December 25, 2014, 05:07 PM
Happy Christmas to you all. I had a shed load of nando's sauce and some dynamite chilli powder.... Yum!
#60
Pictures of Your Curries / Re: Base, rice, naan, curries and some very hot sauce
December 10, 2014, 07:14 AM
Excellent pics and food porn as per usual MA. I can actually smell the garlic butter on the naan bread....yum!