r u going to post his recipe then ?
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#422
Lets Talk Curry / Re: My lesson today
August 15, 2010, 08:32 PM
i only have 1 question jb, can you replicate any dishes or starters that your chef made so they are identical in every way ?
thanks for all your efforts
Garry
thanks for all your efforts
Garry
#424
Pictures of Your Curries / Re: my dinner last night - chicken madras ashoka style
August 15, 2010, 05:54 PM
it was amazing ! chicken so tender it just broke up and the sauce was amazing also !!
#425
Bhajis (Onion, Pakora, Mushroom, Vegetable, etc / Re: Glasgow Pakora
August 15, 2010, 03:49 PM
Hi panpot where is his recipes as i cant seem to find them on here ?
#426
Pictures of Your Curries / my dinner last night - chicken madras ashoka style
August 15, 2010, 03:34 PM #427
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: Glasgow Red Pakora Sauce
August 15, 2010, 03:14 PM
for all who made jivvys sauce , can you explain what it tastes like please and if its the same as glasgow red pakora sauce ?
#428
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: PanPot's Ashoka Onion Paste (Bunjara)
August 15, 2010, 10:24 AM
yes it was lovely panpot , what other recipe would you recommend with it ?
#429
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: PanPot's Ashoka Onion Paste (Bunjara)
August 15, 2010, 08:58 AM
doesnt make a difference to the taste once blended just makes it alot more presentable !
#430
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: PanPot's Ashoka Onion Paste (Bunjara)
August 14, 2010, 10:06 PM
doesnt say to remove them so why would you 