Hi
This a promo video for there curry kits.
regards
This a promo video for there curry kits.
regards
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#402
Supplementary Recipes Chat / Re: How do you get the best out of Bassar
November 20, 2008, 04:02 PM
Hi
JerryM
See it pays to read the small print, I think my last post got misunderstud. Since this thread is about the spice. My coment was about Bassar not the yogurt. Birmingham and mainly the Balti Houses from what I've been told started of with this as there general one stop starting spice mix many moons ago. Then have adapted and changed over the years, always trying to be new to attract custom. A little to the 80's currys compared to todays.
Commis
JerryM
See it pays to read the small print, I think my last post got misunderstud. Since this thread is about the spice. My coment was about Bassar not the yogurt. Birmingham and mainly the Balti Houses from what I've been told started of with this as there general one stop starting spice mix many moons ago. Then have adapted and changed over the years, always trying to be new to attract custom. A little to the 80's currys compared to todays.
Commis
#403
Supplementary Recipes Chat / Re: How do you get the best out of Bassar
October 31, 2008, 11:18 AM
Hello
The King of Spice recipe for yoghurt gravy is I'm led to think the 70's style simple curry which were served with chapatis in Birmingham. I've had this in Hong Kong from a Kasmiri curry vender and it's very nice. Think I'll nock up some and see what my mate thinks? May be this is the grandad!!
Commis
The King of Spice recipe for yoghurt gravy is I'm led to think the 70's style simple curry which were served with chapatis in Birmingham. I've had this in Hong Kong from a Kasmiri curry vender and it's very nice. Think I'll nock up some and see what my mate thinks? May be this is the grandad!!
Commis
#404
Supplementary Recipes Chat / Re: How do you get the best out of Bassar
October 29, 2008, 01:46 PM
Hello
If it's the King of Spice brand send for the recipe sheet, very interesting insight to Pakistani food.
Commis
If it's the King of Spice brand send for the recipe sheet, very interesting insight to Pakistani food.
Commis
#405
Curry Videos / Re: Maliks Indian restaurant LIVE CAM!
October 02, 2008, 04:54 PM
Hello
Don't live far from this place (about three miles if that) will have to go and check it out!
Commis
Don't live far from this place (about three miles if that) will have to go and check it out!
Commis
#406
Cooking Equipment / Re: New Cooker
October 25, 2007, 10:17 AM
Hi
Remember that propane burns hotter than butane. But if your not getting total combustion be carefull!
Regards
Remember that propane burns hotter than butane. But if your not getting total combustion be carefull!
Regards
#407
Cooking Equipment / Re: Moulin Legumes Food Mill
October 19, 2007, 03:33 PM
hi
Now on sale in LIDL, less than a tenner.
Regards
Now on sale in LIDL, less than a tenner.
Regards