Just Thought I'd add that if you know how to locate the store on google street view then you can do this:-



                Pak Food 309-315 Normanton Road Derby DE23 6UU

or just post the link from google, this ones JerryM's Hondo Trading, Liverpool

http://maps.google.co.uk/maps?f=q&source=s_q&hl=en&geocode=&q=L1+9DU&sll=52.909664,-1.478467&sspn=0.000216,0.000687&ie=UTF8&hq=&hnear=Liverpool,+Merseyside+L1+9DU,+United+Kingdom&ll=53.400168,-2.975793&spn=0.001698,0.003449&t=h&z=18&layer=c&cbll=53.399828,-2.976143&panoid=PhKSw4dCeJ_JlW9mjsw8eg&cbp=13,84.62,,0,5.56

Rob.

You can't beat a bacon & cheese oatcake or a wrights pie & chips, happy days commis  ;D

Rob.

They look really tasty Domi and thanks for the recipe, will give these a go soon 

Rob.

It's good to know that cr0 is supported by a fellow potter 

Although I don't live in Stoke now  (i'm 18 miles away) my Dad was born in Trent Vale and one of my Sons now lives in Newcastle road, so i know the area well.

Rob.

Thanks for that commis are they open to the public?

I've also been told about a shop 'up Hanley duck' (local joke) somewhere near sun street i think!

Are you from chippy land commis?

Rob.

Hi jamie, It was Mr Hudas or Pascos kebab paste.
That'd be great my eldest delivers round that area so i might be able to get some picked up  ;D

Rob.

Thanks peterandjen/Paul, i've used Spices of India before, the only trouble is I want a jar of kebab paste to try but the postage is a bit of a killer.

Wonder if anyone knows anywhere else in the potteries I could buy direct from, i've also tried Burton upon Trent but they only seem to have a branch of Paks Foods, which didn't stock it.

It would be great if we could have a section like the 'recommend a BIR restaurant' only for a list of suppliers and what they stock, it could save a lot of shoe leather 

Rob.

I can't seem to get either Pasco's or Mr Huda's pastes from where i live and we have two great asian supermarkets here,  Paks Foods and Al-Murshid in Shelton, Stoke on Trent 

That would be great Jerry, i'd like to get my dough right without using the breadmaker as it would make it a far more affordable method and thats got to be a good thing 

Rob.

Hi George, why do you say that, do you mean the tandoor is a lot deeper than it looks and nowhere near the coals?

Scrub that George, the dumb/thick balance has just been restored, its a bloody gas oven, doh!!!

That naan is big but not as big as the ones served up at one of my local BIR's theirs are a huge circle and are folded into four to bring them to the table, i will try and get a photo next time i'm in there.

They are also not bubbled up like a normal naan, they are exactly the consistency as the Dipuraja's video.

Rob.