Thanks Guys,
I have never had a Dhansak so will have nothing to compare it with. I wouldn't use pineapple chunks as I am not a fan of fruit (or nuts/raisins etc) in a curry.
We have decided to have a takeaway curry tonight but will make the Dhansak in the morning.
I live in staffordshire and the local takeaway menus say it has pineapple (bleugh) Love lentils though

Will let you know how it tastes tomorrow.
Thanks again  ;D

Hi Guys,
Any recipe ideas for using my dhal would be good. I was going to do Sober rats Dhansak but I have no pineapple juice, lime or shakkar.
Could I substitute with anything or should I just return the dhal to the freezer for another day?

Cheers, Lou

Love the video Onions! Couldn't stop laughing although I defo wouldn't sing that song myself haha 

That is a thing of beauty 

That food all looks fantastic Dave. I managed to freeze my dhall so have some for a Tarka and Dhansak

Hope you had/ are having a great birthday

Thanks everyone. Hope you get your boiler sorted Gav

Happy birthday for next week Dave

Lou

I just made this and it really is delicious. I am trying my hardest not to eat it all :/

Cheers Gav, Happy birthday to you too

Cheers  yes, off out for a curry Saturday night at Indian spice in Alsager 

Cheers for the recipe CT  I will give it a whirl next week. No cooking after today as it's my 40th birthday weekend 

I hope you will be making some more videos 
Lou