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Messages - colin grigson

#41
Hi RubyDoo ,

I always make a double batch just by doubling everything up and the cooking time stays the same ... hope this helps   :)
#42
I like a hot curry but I can't even imagine how hot that must be that 300 people that fancy themselves as enjoying a hot one ... failed  :o

Good on the Dr. though !!   ;)
#43
Curry convention is hilare  :)
#44
Curry Web Links / Re: You Tube Videos, Blog site
January 04, 2013, 01:44 PM
Welcome to our forum Ali ... I think your 'trainee chef' tag is a little funny since I bet you know more than most of us put together  ;) :)

Great vids by the way !
#45
Just Joined? Introduce Yourself / Re: Hi to all
January 02, 2013, 09:20 AM
Hi and welcome Regaltabs   :)
#46
Just Joined? Introduce Yourself / Re: new
January 02, 2013, 09:19 AM
Hi bod66 .. welcome aboard cr .. hope you enjoy  :)
#47
Welcome Jarrod .. enjoy the experience   :)
#48
Welcome to cr0 Brendan ... enjoy !!     :)
#49
Pictures of Your Curries / Re: I Love cr0!!!
November 26, 2012, 03:11 PM
That's a great looking curry there Meggeth !!

Well done  :)
#50
Just Joined? Introduce Yourself / Re: Hello
November 26, 2012, 01:23 PM
Welcome to cr0 Howard !

I hope you have a lot of fun trying some of the great dishes you can cook from here   :)