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Messages - Micky Tikka

#41
Talk About Anything Other Than Curry / Re: What
March 06, 2016, 09:41 PM
 :)
No carbs at the moment Phil
Trying to lose a bit of tummy  ;)
#42
Talk About Anything Other Than Curry / Re: What
March 06, 2016, 04:32 PM
All jokes aside Chewy that sagwalla dish is so adaptable has you portray
Last week I had some sauce left over and made it with egg
I know it's not everyone's cup of tea but the other half loves them

Not so good for the bedroom though  :(
#43
Talk About Anything Other Than Curry / Re: What
March 06, 2016, 04:20 PM
Front page stuff there chewy  :)


And thankyou Naga  ;)
#44
Talk About Anything Other Than Curry / Re: What
March 06, 2016, 03:54 PM
Just to inspire members to get back into the kitchen and also welcoming new members to the forum

Tonight's tea
#45
Just to clarify that Onion Masala Gravy is one of a few gravies in his latest book
Others are
coconut gravy
Kadhai   gravy
Makhani gravy
Punjabi Kadhi gravy
Rogan   gravy
Shahi   gravy
Moilee gravy

Also some interesting pastes
#46
How about a ceasefire like in Syria
All the people not getting on  ::) ignore each other
I for one don't post to people that I think are not worth a reply
A little dust up is good now and again but in general show a bit of manners

Just keep in your own little  social circles

Happy Mothers day everyone
#47
Talk About Anything Other Than Curry / Re: What
March 03, 2016, 07:54 PM
Brown sauce last night
And tonight ketchup  ;)
very nice All Sottys recipes are spot on in my view
#48
Talk About Anything Other Than Curry / Re: What
March 02, 2016, 07:44 PM
Sounds good
worth a try

I'm a big fan of the lazzia pastes tandoori, botti and tikka and I've tried all combinations
Even individually just mixed with yoghurt, vinegar, GG, oil, salt        They are great
#49
Talk About Anything Other Than Curry / Re: What
March 02, 2016, 06:51 PM
A madas sauce for poring over   what a great idea

Better than brown sauce is what I thought before I read the caption  ;)
#50
Talk About Anything Other Than Curry / Re: What
February 28, 2016, 08:02 PM
Why wouldn't you not like this thread
it's food glorious foooood
Am I wrong but this what's it's all about  :)