Merry Christmas to you too commis
I'll type the recipe (s) up when I get time to spit lol ;D
PMSL!
Sorry, P&J....pastry is all butter......but I will be doing the roasties in goosefat
there'll be dauphinoise on offer too but I'll bet a tenner he'll have a roastie lol
I'll type the recipe (s) up when I get time to spit lol ;DQuote from: peterandjen on December 20, 2010, 10:54 PM
Ok, veggies...yeah. Please tell me you'll use real lard in the pastry?
PMSL!
Sorry, P&J....pastry is all butter......but I will be doing the roasties in goosefat
there'll be dauphinoise on offer too but I'll bet a tenner he'll have a roastie lol

I've settled on a veggie wellington using a homemade mushroom pate, portobellos and a caramelised red onion "chutney" served with a lovely rich red wine and onion gravy - 'im indoors has been my guinea pig and has asked for the veggie option in favour of the xmas bird!
) It was -17 here last week. Got snowed in last week but only a couple of inches so far this week ;D As long as I can get to the farm shop next week I'm happy
We're lucky to have so many farms around our area, the farmers all keep the roads gritted and clear, thank Gawd we don't have to rely on the council!
The only one that didn't work for me was the first one titled "What is a biryani"? I thought it was an interesting watch too
Apologies folks!
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