Quote from: Peripatetic Phil on November 22, 2020, 12:43 PM
But it will have to be chicken
This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.
#361
Talk About Anything Other Than Curry / Pork, pulled and otherwise
November 23, 2020, 01:19 PM #362
Lets Talk Curry / Re: 16th Century Vindaloo recipe
November 20, 2020, 11:02 PM
Thank you tempest (my all time fave video game at the arcade in the 80
#363
Talk About Anything Other Than Curry / Re: Khoan Vong Saturday Night Takeaway Live (off-topic replies)
November 19, 2020, 11:02 PMQuoteOooh Vienna...
Oh bravo. Showing your age there mate. I have that single.
Robbo
#364
Grow Your Own Spices and Herbs / Re: Chilli grow 2020
November 17, 2020, 11:33 PM
Well the end of the season came. Right into mid November before I got my final harvest of poblano, habanero and Thai chilies.
Put the final bunch of Habs in the smoker for a few hours.
Then finished them off to full
Put the final bunch of Habs in the smoker for a few hours.
Then finished them off to full
#365
Lets Talk Curry / Re: Lamb bhuna
November 11, 2020, 07:23 PM
In the absence of those specific Aldi jars, I picked this up from my local supermarket.
Made by small family owned company in North Carolina.
Fried a little onion in oil & ghee, added this sauce, a ladle at a time, treating it like a base gravy. It thickened up nicely, caramelized well.
Result: horrible. Overly tangy for me and no better than any other rubbish jar sauce.
Binned it rather than waste the 1lb of big fat shrimp I had prepared. Rustled up a quick Thai red curry instead. Can
Made by small family owned company in North Carolina.
Fried a little onion in oil & ghee, added this sauce, a ladle at a time, treating it like a base gravy. It thickened up nicely, caramelized well.
Result: horrible. Overly tangy for me and no better than any other rubbish jar sauce.
Binned it rather than waste the 1lb of big fat shrimp I had prepared. Rustled up a quick Thai red curry instead. Can
#366
Lets Talk Curry / Re: Lamb bhuna
November 06, 2020, 11:43 PM
My favorite act of curry heresy involved that can of Pataks Vindaloo sauce and a couple of Birds Eye frozen beef burgers. Keep that quiet.
#368
Talk About Anything Other Than Curry / Re: Off-topic replies
November 01, 2020, 10:53 PM
Still off topic, but oh yes, crisp sarnies. Living in the US now, I really struggle to get Lurpak butter. Oh you guys in UK are so lucky....
Robbo
Robbo
#369
Grow Your Own Spices and Herbs / Re: Chilli grow 2020
November 01, 2020, 08:25 PM
Very pretty, little traffic light pepper there, Garp.
I decided not to freeze my first batch of habaneros, opting to dry them in my dehydrator that I use to make jerky.
Here
I decided not to freeze my first batch of habaneros, opting to dry them in my dehydrator that I use to make jerky.
Here
#370
Talk About Anything Other Than Curry / Re: Off-topic replies
November 01, 2020, 08:16 PM
Ugh, salad cream....ketchup....mayo
I can
I can