Gary your Ashoka posts were brilliant and I've never forgotten them but a few who have contributed to this thread became active after they were posted. I think it's a time thing and in no way reflects on the importance of your contribution.

Quote from: Phil [Chaa006] on November 07, 2014, 09:54 PM

Quote from: livo on November 07, 2014, 09:46 PMPhil, as you are no doubt aware many newer members, myself included, weren't around when this all happened and are mostly a bit bewildered by the intensity of the apparent hatred.  There must have been some ugly things posted for this to be such a deep wound.  I have seen some examples posted recently but really I don't see the need for the ongoing emotional turmoil.  I'm not trying to convince you or anybody else that your feelings are wrong.  However, this whole thread is very sad really, and unfortunately it has drawn a big crowd of onlookers due to the human condition.

Forget what's happened in the past, Livo -- that is water under the bridge.  Just read the posts from "Bruce" today, and ask yourself whether he appears to have anything useful to contribute to this forum, or whether his sole motivation for posting is to cause as much trouble as he possibly can here, whilst at the same time ensuring (by banning anyone who has the temerity to argue with him, or even to express a different point of view) that his own forum remains dispute-free (and therefore sterile, as a result).

** Phil.

Hear hear.

Ouch!

ty SP great vid and glad to see you are one of the 45!

Great pics sp, I'd love to have a tandoor but not very practical living in a flat. These look 100% BIR, how did you find the taste were you happy with them? Do you know what they add to make peshwari naan where you volunteered?

Could the topping have been garlic salt?

Any use? It can be up-scaled for sure.

Sweet Chilli Sauce

Ingredients:

2 tbsp vegetable oil
3 large garlic cloves, peeled and crushed
2 red chillies, roughly chopped, (deseeded if you wish less heat)

Does this help? When I make Dupiaza I use a medium curry recipe and add pre-fried, roughly chopped onions along with the second batch of base.

Chicken Rogan Josh with Taz Base

Ingredients:

1 portion of pre-cooked chicken

Welcome Adam!

As well as CTM I've used tomato soup in a Chasni.