Quote from: Gav Iscon on October 08, 2013, 05:00 PM
Love the push on gas hose. ;D
Same method as my wok burner bar a jubilee clip
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#301
Cooking Equipment / Re: Tandoor Pans
October 08, 2013, 05:11 PMSame method as my wok burner bar a jubilee clip
#302
Cooking Equipment / Re: Tandoor Pans
October 08, 2013, 04:42 PM
I think theyre a con if you ask me. No different to a bbq with a lid that you can pick up for under
#303
Curry Web Links / Re: I'm sure you won't want to know about these :)
October 07, 2013, 07:34 PM
I was in Aldi a couple of weeks ago.(and today in fact, Cardonald branch. Bought some butteries 
)
First time in there for 15 years or so and Miles better than Lidl!
I picked up some freeze dried Thai basil. Couldnt tell you if its sweet or holy basil as i dont have the jar with me, but still a good find for those that cant get to an Asian supermarket.
)First time in there for 15 years or so and Miles better than Lidl!
I picked up some freeze dried Thai basil. Couldnt tell you if its sweet or holy basil as i dont have the jar with me, but still a good find for those that cant get to an Asian supermarket.
#304
Lets Talk Curry / Re: who wants to meet for a curry ?
October 06, 2013, 02:21 PM
My sister sent me the link last month. She's always getting free theatre tickets and tv audience things, vouchers etc.
Swagbucks is one i remember her sending a while back which i havent really looked into yet.
Swagbucks is one i remember her sending a while back which i havent really looked into yet.
#305
Lets Talk Curry / Re: who wants to meet for a curry ?
October 06, 2013, 11:38 AM
To celebrate our fast new trains, we
#306
Lets Talk Curry / Re: Chef Sam's Live Interview
October 04, 2013, 04:55 PM #307
Lets Talk Curry / Re: Chef Sam's Live Interview
October 04, 2013, 04:32 PMQuote from: Phil [Chaa006] on October 04, 2013, 04:10 PMQuote from: mickdabass on October 04, 2013, 01:53 PM
(moderated) Brilliant PMSL ;D ;D
could anyone explain .....
Quoteforking present participle of fork (Verb)
Verb
(esp. of a road or other route) Divide into two parts: "the place where the road forks".
Dig, lift, or manipulate (something) with a fork: "fork in some compost".
When someone goes out of their way not to swear or manipulates a few letters of a swear word, in jest, it should be left as is, rather than say "moderated" or "moderated filth".
That just gives the reader the wrong impression of the poster.
#308
Lets Talk Curry / Alfa Wholesale Ltd Glasgow
October 04, 2013, 03:44 PM
Has anybody tried this place?
Was thinking of having a butchers next time i'm up that way.
http://www.alfawholesale.co.uk/
Cheers, Frank.
Was thinking of having a butchers next time i'm up that way.
QuoteOpen to both the trade and public. No registration/membership needed!
http://www.alfawholesale.co.uk/
Cheers, Frank.
#309
Lets Talk Curry / Re: Chef Sam's Live Interview
October 04, 2013, 01:50 PMQuote from: Phil [Chaa006] on October 04, 2013, 01:43 PM
Then one day, just for a change, we tried Diwan-I-Am, just down the road.
Is that Will's dad? (black eyed peas) ;D
#310
Lets Talk Curry / Re: Chef Sam's Live Interview
October 04, 2013, 01:12 PMQuote from: George on October 04, 2013, 12:06 PM
Too many places produce bland food today, and that was seldom the case in the late 70s and 1980s.
Agreed! I just dont remember having a bad curry in the 70's/ early 80's.
Wherever i went in London, a Korma was a Korma and a Pathia was a Pathia etc. Always good and always consistent. Every now and then one stood out from the rest, but it was marginal.