OKEE DOKEEE New thread done  ;D

OK.
Question for those who have a Bir with" The taste" Or "the Smell".

If you buy two identical Curries with the Taste & keep one for the next day & re-heat it you find that "the Taste" or smell has almost if not all gone, i have asked this countless times, does someone else notice this?
If so (this is for you who are Chefs) does this not indicate it to be a flavor enhancer.
Common this may end up being an important clue peeps.

Yes Ghanna is missed, but i dont think he/or She has been active for many months.

Good work CP I'm sure everyone is gratefull for all your efforts on the forum.
I will make a Dark Lord of you yet.
3 shots of Absinthe for Chilli Prawn!  : ;D

There are many Bir's now that seem unable to produce "The taste".
I have only one within 20 miles of myself now 

Perhaps.
We should put down some guidelines for everyone to follow in the Forum rules ?
In the godliness we must have some flexibility.

Say for instance me being a stubborn arse.

I'm adamant (no I'm not Adam Ant  ) that i will continue refer to putting  Base Gravy or Curry in a freezer Bags, also i will include in the recipe how many Milliliters of Liquid is in the Bag.

INMHO using Tablespoons & Teaspoons is adequate enough, perhaps to help we should refer to heaped or level within these measurements.

Having cooked curries for many years i have found no proof that in the scale i cook that a discrepency of say an extra half a Teaspoon makes any difference to the final dish, if however you are cooking a single portion perhaps it would be prudent to be a little more precise, but anyway i don't think curry Cooking needs to be that precise, I'm no chef so anyone who is may be able to advise us all on the effects of small discrepancies & effects on large & small batches of curry Gravy & the Curries themselves. 
Hope this is of some help peeps 

One more thing some of us have got the information from a local Bir, sometimes all we get is a description "Chefs Spoon" or "Ladle" so we just have to adapt that measurement from our own perception which opens whole new 400g Can of chopped Worms with 5% less Fat. ;D

NP, its all in good humour as it should be mate  ;D ;D

;D ;D
No, it's great to see the main poster's on this forum enjoy a laugh, you never know we may even talk about Curry from time to time.

I thin CC is right, he has a Spice blend i recall but no Garam Masala.

Np Matey, you got a new answer (is it serious, go read lol).