For anybody that's interested, he is now selling his mix powder along with the Balti dishes and curry pan's

Quote from: Phil (Chaa006) on January 22, 2012, 12:59 PM

Quote from: Whandsy on January 22, 2012, 11:26 AM
Plus you don't want to eat prawn Sh*t  hehe

Particularly if you have seen said prawns feeding off the corpse of a drowned sailor in Hong Kong Harbour, as happened to a friend of mine during WW II.  He said he would never eat a prawn again having seen that -- apparently the entire corpse was covered in feeding prawns ...

** Phil.

We should feed them on curry sauce then they'd be self marinading haha ;D ;D

QuoteTotally agree with you there, and as Phil say's "Devein" them first otherwise they can sometimes be a bit bitter...

Plus you don't want to eat prawn Sh*t  hehe

Quote from: curryhell on January 22, 2012, 10:31 AM
I could eat  a couple of them for breakfast 976 .  Never had much Mexican food.  They look scrummy

I love Mexican type food and they look delicious

Quote from: Ramirez on January 21, 2012, 04:30 PM

Quote from: Whandsy on January 21, 2012, 04:26 PM
I also bought 5 bulbs garlic for ?1.50 in an asian store recently as well. Truth be known they were a little bit old, but for that price....

Aren't they about 30p a bulb in the supermarkets, albeit smaller than what you typically get from a grocer?

Must be going to the wrong supermarket, as i've been paying going on a quid for two, albeit prepackaged not loose. DOH!!

I also bought 5 bulbs garlic for ?1.50 in an asian store recently as well. Truth be known they were a little bit old, but for that price....

Quote from: martinvic on January 21, 2012, 02:53 PM
Anybody know where the recipe ingredients, as stated in the video, are on Julians site?

Martin

As far as I have ever seen, he's only got a couple of recipes written down on his website. Video only as far as I can see

W

Quote from: ELW on January 20, 2012, 06:34 PM
The texture of that sauce looks bang on!..not too oily & not too thick 

ELW

Hi 976

I agree with ELW's comments above, looks delicious. Good Effort!!

Cheers everybody for the positive comments

Wayne

Any newcomer joining the curry making revolution will obviously notice the volume of onions we're getting through. It's easy to get mislead into paying over the top prices.  The 3 large onions in the onion bag are about a quid now in supermarkets yet loads cheaper in asian stores.

Today an indian grocer / delivery driver came into the business and mentioned he sold onoins to the takeaways and restaurants. Apparently a 10kg bag is sold for ?1.50 !!! (English and Dutch for anyone interested)

Wow, i thought i'd done well with 3kg for ?1.67 at asda