It will be more difficult over the phone thats for sure, I would make sure what ever you do get you are sure is correct, nothing worse than going back through your notes only to find out your not sure about something!
This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.
#231
Lets Talk Curry / Re: How should I approach a BIR chef, and what should I ask?
September 12, 2008, 11:05 AM #232
Lets Talk Curry / Re: An Indian Housewifes Recipe Book
September 04, 2008, 10:43 AMQuote from: Graeme on September 04, 2008, 12:02 AM
Thank you.
but i get the feeling this book and others
are jumping on the band wagon of KD etc.
regards graeme.
The cover even looks the same as the KD book!
#233
Dansak / Re: Chicken Dhansak BIR Perfect Every Time
August 27, 2008, 04:57 PM
Hi daz,
If you try a boiling method of precooking chicken it will come out really tender and juicy, something like this:
https://curry-recipes.co.uk/curry/index.php?topic=158.0
You can just boil your chicken pieces in some water and turmeric but if the time permits try the fully flavored version.
If you try a boiling method of precooking chicken it will come out really tender and juicy, something like this:
https://curry-recipes.co.uk/curry/index.php?topic=158.0
You can just boil your chicken pieces in some water and turmeric but if the time permits try the fully flavored version.
#234
Just Joined? Introduce Yourself / Re: Hello fellow curry munchers
August 27, 2008, 04:54 PM
Welcome to cr0
#235
Just Joined? Introduce Yourself / Re: Hey - Great Site
August 22, 2008, 11:11 AM
Hi Chowie,
I think PC gets a hard time on here as a lot of people have paid out for his books only to find they are reprints and not very good to start with. One thing PC did do though was the Curry Club magazine which gave us Bruce Edwards who recently started posting on here, check out his recipes they are amongst the best
I think PC gets a hard time on here as a lot of people have paid out for his books only to find they are reprints and not very good to start with. One thing PC did do though was the Curry Club magazine which gave us Bruce Edwards who recently started posting on here, check out his recipes they are amongst the best
#238
Lets Talk Curry / Re: Did anyone see Rogue Restaurants on BBC1
August 15, 2008, 04:36 PMQuote from: TikkaMik on August 15, 2008, 02:49 PM
it snot what I'm looking for in my curries,
Groan

I missed it but by the sounds of it I am glad I did :-X
#239
Supplementary Recipes Chat / Re: Curry Pastes & Sauces
August 14, 2008, 11:33 AM
Yep, steer clear of pre-made sauces, when you have started to knock out a few dishes using the recipes on here you won't want to go back anyway!!
#240
Just Joined? Introduce Yourself / Re: Hi
August 13, 2008, 02:36 PM
Hi Dave,
Welcome to the forum, your not a Halo fan by any chance?
Welcome to the forum, your not a Halo fan by any chance?