I have to failed to locate "the real i am" warming trays, up to now anyway.

49p each and not the same as 10-12 years ago :-(

I think this is very nice, by the pool holiday music :-)

Tonbruket - Lilo (New Album 2011 - Dig it to the end)

Very nice gas stove. ha ha glad I'm not the person cleaning that :-) but its very nice.

If cleaning it becomes a problem you could place silver foil (why do i call it that  :
under the burners like they do in some BIR's that may help 

I would have done the same.

ceramic hob and its okay.

Some hours spent on that project :-)
looks really good :-) well done.

Yes, rib eye has gone down the pan 
The last rib eye i had was also a waste of time, but i don't think it was always like that !

So its a think Rump (blue) with 2 fryed eggs with mushrooms with garlic for me.

I was told a few years ago that butter is better for you, it went against the grain at the time.
It seems to me that the more natural a product is the better it is for our health.

Man made products i,e using electricity to make oil seems to me to be so wrong.

Hi Terramamba

On occasions in the past i have had salty chicken in my BIR take away meals.
Once ask for a replacement meal and yes it was over salty too.

Odd thing is even though the chicken was too salty (on occasions)
i though it tasted really nice.

I have always some BIR's must have gone through a brining phase
this for me would have been around 12 years ago.

Do you have a link to the tv program ?

Thanks