A few starting to grow now
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#222
Pictures of Your Curries / Re: Quick snack time. Chilli Pickle.
February 21, 2016, 09:17 PM
Lovely looking naan lc 
#223
Pictures of Your Curries / Naga Chilli Chicken
February 21, 2016, 08:57 PM
Little play in the kitchen with some dried naga chillies and Bengali Bhaja Masala.
Very nice, hot curry (phall heat), the naga gives a lovely long heat.
Very nice, hot curry (phall heat), the naga gives a lovely long heat.
#224
Just Joined? Introduce Yourself / Re: Another newbie
February 21, 2016, 10:31 AM
Welcome to the forum Dave,
Do you live near me then ? Best bring some booze with you on your way round
Do you live near me then ? Best bring some booze with you on your way round
Quote from: stinkydave on February 20, 2016, 05:49 PM
Failing that, I'm gonna drive down the road to Masdrasandy's house to try and steal his curry.
#226
Talk About Anything Other Than Curry / Re: Pizza and Naan in the Uuni
February 21, 2016, 10:25 AM
All looking very good, you cant beat an epic cook day with a few beers and great friends.
Mobile pizza's Gav?, what time you popping round?
QuoteAnyway took it over to Chewys yesterday for a play with
Mobile pizza's Gav?, what time you popping round?
#227
British Indian Restaurant Recipe Requests / Re: Pav Bhaji
February 19, 2016, 07:59 AM
Do you need a bir version?
It is after all fast food , vegetables quickly cooked with butter, pav bhaji masala spice mix and other spices, mashed up and served with pav (soft light bread).
It is after all fast food , vegetables quickly cooked with butter, pav bhaji masala spice mix and other spices, mashed up and served with pav (soft light bread).
#228
Lets Talk Curry / Re: Spicing up chicken korma
February 19, 2016, 07:46 AM
I would attempt to make a tarka with garlic, chopped green chillies, chilli powder, blended toms and add that to your korma. Might work , might not but I would try it. Got to be better than a Korma either way 
#229
Talk About Anything Other Than Curry / Re: What
February 19, 2016, 07:42 AMQuote from: Sverige on February 18, 2016, 11:30 PM
1000 replies and more than 100 pages and still going strong!
...and so much information buried and difficult to find
#230
Talk About Anything Other Than Curry / Re: What
February 18, 2016, 08:28 PMQuote from: Gav Iscon on February 18, 2016, 08:21 PM
;D ;D ;D Serious people some of these pizza fanatics. I've many a time been induced into a coma on the pizza making forum lol
Bit like some on here then
