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Messages - deelay

#21
Hi all my name is Kev and I'm from England, why am i here,
well its because I'm addicted to curry and not just any curry but my own curry lol
I'm no cook and have never cooked anything in my life until 2 years ago i gave a curry a go. without internet help i cooked rubbish Curry's for over a year ( i never roasted my own spices , never used ginger,cumin etc you get the idea. So hear i am and hope to share what i have learned as well as push my skills forward.
and can i add this is by far the best site for information i have seen on the net, so if you don't mind I'll hang around if thats OK..


EDIT: ok i started reading and you guyz know your onions(sorry for the Phun) there is loads to read so much info so give me a few days and i'll start posting. loads of reading to do first.
regards Kev
#22
Pictures of Your Curries / Re: DIY Tandoor
January 07, 2006, 11:34 PM
Hi all. I would love to know thats inside the blocks, is it just a shelf halfway up for the chicken to sit on and coals under it??