Did you come across those 1000-year-old eggs, Robbo? They sound a bit off-key, but shouldn't judge. Some of the things at the bottom of my freezer look like they've been in there a thousand years too
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Quote from: Peripatetic Phil on June 04, 2024, 06:30 PM
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Quote from: Kashmiri Bob on May 31, 2024, 10:51 AM
Indeed welcome back UF. We are a bit thin on the ground here these days.
Rob
Quote from: Unclefrank on May 30, 2024, 09:23 PM
Hi tried logging in the other day and low and behold it actually allowed me in, been a long time so just thought i would hi.
I'm with curryhell, can't we get you on Deliveroo
Quote from: Peripatetic Phil on January 13, 2024, 08:23 PMQuote from: bhamcurry on January 13, 2024, 06:50 PMCan't see the link ...
Grab the bhuna recipe from the PDF linked from here
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** Phil.
Quote from: Peripatetic Phil on August 14, 2023, 05:44 PM
Well, I've not encountered chicken doner to this day ... Chicken blended with lamb, without a doubt (look at the cost saving) but 100% chicken (modulo rusk, spice, etc) never.
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** Phil.
Quote from: Secret Santa on August 13, 2023, 02:48 PM
Never heard of chicken doner when I used to get takeaway but that was nigh on 30 years ago now.