Started mine (too) early this, my second year of trying to grow from seed. Last year's Bhut's took so long to ripen I had to bring one in from the greenhouse to finish it off. So I decided to sow them late December. Great germination but not much development since.

Decided to get a starter grow lamp to try and encourage them, and stop them shooting up too much. Will see how it goes.

Jalapeno, Bhut Jolokia and Reaper.

Good luck with yours Jon.

BIR Pet Hates?

People moaning about BIR.

And I bet you voted for Brexit, Micky, with that kind of statement.

Churchill was, to be kind, a controversial character.

I know which 'style' I prefer.

All the best everyone.

Absolute rubbish video. Happy Holidays all.

 

Haha Phil. You're worse than a wean.

I am, however, looking forward to your review 

Better clear some space on the CRO server.

 

Quote from: chewytikka on November 21, 2019, 03:28 PM
There are loads of secrets in BIR cooking not published anywhere, quite delusional for members to think otherwise.

Still waiting too, but not holding my breath