Isnt black pepper unripe peppercorns dried in the sun until they go black, white pepper is ripe peppercorns with the husks removed. They taste nothing alike
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#1602
Lets Talk Curry / Re: The smell the taste?
July 16, 2014, 06:43 PMQuote from: sue28 on July 15, 2014, 11:35 PMHi sue
Of all the members on here has, anyone ever got IT!
Why i ask, is i have spent the last week reading this site and not seen it!
Seen what ? smell? taste?
#1606
Pictures of Your Curries / Re: Friday Night Curry Club - Nagaloo am I hallucinating !!
July 15, 2014, 10:00 PM
I spy
#1607
Pictures of Your Curries / Re: Friday Night Curry Club - Nagaloo am I hallucinating !!
July 15, 2014, 09:42 PM
HaHa Ive seen your rice Garp
#1608
Breads (Naan, Puri, Chapatti, Paratha, etc) / Re: H4ppy-chris new naan recipe
July 15, 2014, 09:24 PM
Cheers Gav ,you immature fuc#@r !!!!!! Cheers Garp the non-banee, I shall continue with the ghee/ garlic brushed on.
Fraid not Garp, you cant be classed as banned if your not a member first!! You must try harder (D-)
Fraid not Garp, you cant be classed as banned if your not a member first!! You must try harder (D-)
#1609
Breads (Naan, Puri, Chapatti, Paratha, etc) / Re: H4ppy-chris new naan recipe
July 15, 2014, 09:04 PM
Oh sh1t were did that avatar come from!!!
How do you all make your garlic nans, do you add garlic to the dough then roll or just add garlic butter/ghee after cooking. I rolled some finely sliced chillis with the dough and they turned out excellent
How do you all make your garlic nans, do you add garlic to the dough then roll or just add garlic butter/ghee after cooking. I rolled some finely sliced chillis with the dough and they turned out excellent
#1610
Pictures of Your Curries / Re: Friday Night Curry Club - Nagaloo am I hallucinating !!
July 15, 2014, 08:37 PMQuote from: Garp on July 15, 2014, 02:45 PMReally ! and heres me thinking you was serious !
Just having a bit of banter Andy - you know I'm a big fan of your Madras ;D