One of my all time favourite comfort foods spag bol A child hood thing Mum used to make it with loads of chips around the edge of which I used put loads of salt and vinegar Those where the days
Thanks jb I do neglect my rice as in my energy levels get very low after cooking the curries And the poor rice doesn't get much love I will give this one ago and save this page Cheers MT
Welcome to the gang Gav Chicken malai is one of my favourites Your soon get the hang of it Tandoori cooking is another level and a new learning curve for me and if you think about it thats why restaurants employ a tandoori chef I love my tandoor more than my wife and kids