Its a very old recipe and a good sauce for any seafood currys
I like it with plain rice ;D
I like it with plain rice ;D
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#151
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: Chilli sauces
October 03, 2014, 12:56 PM #152
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: Chilli sauces
October 03, 2014, 12:42 PM
There is a sauce from Ghana called wait for it SHITO its hot and shrimpy google it
also never fails to raise a laugh in the kitchen ;D
also never fails to raise a laugh in the kitchen ;D
#153
Just Joined? Introduce Yourself / Re: Hello everyone
October 01, 2014, 07:30 PM
Welcome to the forum where opinions are welcome
Is that Birmingham Alabama? ;D
Is that Birmingham Alabama? ;D
#154
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Jb's takeaway base gravy
October 01, 2014, 08:22 AM
Who was the 1st to use cabbage on this wonderful site ;D
#155
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Jb's takeaway base gravy
September 29, 2014, 11:26 AM
Brussel sprouts anyone ;D
#156
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Jb's takeaway base gravy
September 29, 2014, 08:26 AM
Korma Chameleon 
Hi The jb base is very very good
I am sure its not that crucial how the garlic is prepared chopped sliced or crushed as long as it gets in there
I would love to know who started the cabbage in the base is a must,I have been in loads of Bir kitchens and never seen it used,so I ask "does It really get used "? Or is it a big wind up ?
If you want to raise a smile ;D at your Bir ask about cabbage in a base
Hi The jb base is very very good
I am sure its not that crucial how the garlic is prepared chopped sliced or crushed as long as it gets in there
I would love to know who started the cabbage in the base is a must,I have been in loads of Bir kitchens and never seen it used,so I ask "does It really get used "? Or is it a big wind up ?
If you want to raise a smile ;D at your Bir ask about cabbage in a base
#157
Pictures of Your Curries / Re: Curry Farewell Feast
September 28, 2014, 07:52 PM
I must say that Fayre looks well ;D
#158
Curry Base Chat / Re: Ordered a Restaurant Gravy/Base
September 27, 2014, 01:53 PM
Is now the time Mr hunt to declare that curry powder has been the best kept secret in the world ;D ;D ;D
#159
Curry Base Chat / Re: Ordered a Restaurant Gravy/Base
September 27, 2014, 11:01 AM
The more I read of this thread the more I reckon CA is manipulating some of his worshippers Or its him again ?
Same manner of wording ;D
Same manner of wording ;D
#160
Curry Base Chat / Re: Ordered a Restaurant Gravy/Base
September 26, 2014, 05:10 PM
livo
When I am knocking up a base my kitchen and garden does smell like a Bir
Neighbours tell me that ;D
When I mention" iffy" I mean bad techniques when using spices
Its very easy to wreck a curry too much turmeric or crap paprika can cause bitterness, I never use mix powders as you seem to lose touch with whats going on
If you watch a good Bir chef you can learn a lot ;D
When I am knocking up a base my kitchen and garden does smell like a Bir
Neighbours tell me that ;D
When I mention" iffy" I mean bad techniques when using spices
Its very easy to wreck a curry too much turmeric or crap paprika can cause bitterness, I never use mix powders as you seem to lose touch with whats going on
If you watch a good Bir chef you can learn a lot ;D