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Messages - Graeme

#151
Lets Talk Curry / Re: Burnt Curry Base
February 24, 2013, 12:29 AM
As phil says there is a post about this on here.
I remember it also.
#154
i have seen this a couple of times now :)
#155
sorry uclown i don't :-(
so i am no help at all.
#156
Hi guys.

Thanks Yakmandoo i will look this up :-) i also rate her breads to,
hot from the BBQ painted with hot ghee/butter etc

I know this is a post about Madhur Jaffrey but just to pick up on one point...
As T63 points out the "Prawn with Spring Onions and Fenugreek" can i say are lovely
and i often make them as a starter. I have no idea why it was removed from the other editions.

I suggested a book corner a while ago and this is what i was aiming at.
Pics of books because diffrent editions some times have errors and/or items removed
the front/back cover pics and the ISBN number etc could help.

I think i have seen about 6 versions of Camellia Panjabi, 50 Great Curries Of India,
one even had a CD.

Now i am off to look at Madhur Jaffreys lamb meatball curry :-)
#157
Well said Phil...
(edit)
But the Ref to a child now tonight scares me
a little in this word we live in  :(
#158
wow :-)
#159
Lets Talk Curry / Re: Uni Cooking - Bulk Recipes
January 12, 2013, 11:15 AM
Hi,

I hope everything gets sorted out for you asap.
Looking forward to more of your posts.
All the best.
#160
Hi,

I just though i would post this here just incase anyone wants a new
Food Processor. Has anyone used any of the Villaware products?

Villaware FPVLFPSLO1 Food Processor (Powerful and Ultra Quiet)