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#111
Grow Your Own Spices and Herbs / Re: Chilli growing time!
February 14, 2013, 06:22 AM
Hi beach
Trim off the stem or wash in hot water. Then place in oil and heat the pan then place into clean jars.Use the oil in salad dressing ;)
#112
Talk About Anything Other Than Curry / Re: A Bit of Horsing Around
February 13, 2013, 11:23 AM
But it could be battered !
#113
Lets Talk Curry / Re: Kids these days, eh?
February 10, 2013, 04:59 PM
Hi SP
Sounds like fun,I'd think about oven baked starters rather than deep fried.
Regards
#114
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Glasgow curry base sauce
January 25, 2013, 08:54 PM
Yes Please !
#115
Talk About Anything Other Than Curry / Re: Spanish Night at the Uni 23-01-13
January 25, 2013, 07:11 AM
Hi
976bar, please post these recipes.
Regards
#116
Trainee Chefs / Beginners Questions / Re: Good curry for ~30 people - easy to cook etc.
January 24, 2013, 04:01 PM
Sainty62
Please feel free to post the recipes
Regards
#117
Talk About Anything Other Than Curry / Re: Merry Christmas one and all.
December 21, 2012, 11:16 PM
Greetings to all
#118
Rice (Plain, Pilau, Special, etc) / Re: British Indian 2go Pillau rice
December 15, 2012, 08:25 PM
Hi
Mick, thank you for your postings. I and others look forward to more.
Regards
#119
Talk About Anything Other Than Curry / Re: Alternative Mex Chilli - Carne Adovada
December 10, 2012, 07:44 PM
Hi
Jerry M
I've been in the US for the summer again. The tex mex food is good. I've not seen OJ concentrate in the UK for a long time. Your mods sound fine, if not better
Regards
#120
Lets Talk Curry / Re: British Indian 2 go
December 10, 2012, 06:07 PM
Hi
Hope it all goes well
Regards
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