Quote from: Secret Santa on August 14, 2014, 11:24 PM
It may read awkwardly and be idiomatically strangled

I think idiogrammatic  would be a good word there.


And, yes, I did miss out a letter

H'mmm bloody small lunch mate! Looks good though. A bhuna bhaji....?

Quote from: Phil [Chaa006] on August 14, 2014, 06:13 PM

Quote from: Davegrc on August 14, 2014, 06:04 PMa small drink of whiskey or other spirits (often used in humorous imitation of Scottish speech).

Whoever wrote that has never been to Scotland in his (or her) life.  In Scotland, one drinks whisky; whiskEy is drunk in a completely different country, albeit one that also shares the Goidelic language family.

** Phil.


...Tennessee...?

Old scool

Quote from: noble ox on August 12, 2014, 08:05 AM
SS
You misunderstood the post as usual, try reading it slowly until the words are absorbed ;D

Quote ss
. You'll be telling us next that Worcester sauce, lemon juice and kashmiri chilli (whatever that is) is a necessity!

V good

wots 'dr'?

Quote from: Cory Ander on July 14, 2011, 04:15 PM

Quote from: chewytikka on July 14, 2011, 03:22 PM
CA
Amazing, after 3160 posts on your curry journey, you ask such a daft question about Salt. or are you simply Trolling again...
What part of the country are you in and just curious, but have you ever spent any time, in a BIR kitchen.

PS:  Thank you very much for reminding me why I am nowadays reluctant to participate in the forum 

Best day's work CT ever did eh classic!

No, that's sound advice. Don't suppose it cuts down on the marinading time...?

Excellent idea, as this somewhat epic thread has a wee update every couple of pages, hein?